Green tomatoes are an effective folk remedy for treating varicose veins. Wash a few green tomatoes and cut them into slices
You have to place the sliced green tomatoes directly on varicose veins. If necessary fix them with a bandage. Let them in that way until you feel tingling of the skin. If you can not withstand the numbness for a longer period of time, remove the tomatoes in the moment you feel that tingling feeling around varicose veins and wash with cold water.
If the numbness does not bother you will feel the improvement sooner. This procedure should be repeated 4-5 times a day.
After two weeks, venous nodes will begin to fade and the skin will become smoother. The swelling and the pain will gradually begin to disappear.
The healing properties of tomatoes are due to a substance that resembles acetylsalicylic acid. This acid is considered to be an anticoagulant, which thins the blood. Tomatoes contain flavonoids, which strengthen the walls of blood vessels.
Varicose veins can be treated with red tomatoes too.
The procedure is similar to that with the green tomatoes. Ripe red tomatoes should be washed and cut into thin slices. Then you have to put them on the varicose veins and let them stay for 3-4 hours for this purpose should fix them with a bandage.
You’d better do the procedure in the evening. The duration of the treatment depends on your health condition. You can use the tomatoes all summer, you can alternate between green and red tomatoes.