Indian herbs can replace artificial preservatives in order to extend the shelf life of food 16 Jul, 2015 amaranth, antioxidants, coriander, indian herbs, vitamin C www.zdraviste.com 29.08.2015 Health News Since oxidation is a major factor in spoilage of food products, food industry use synthetic antioxidants like butylhydroxyanisole (BHA) ...... Read More